Category Food & Drink

We cook stuff: Blondie

This weekend we tried our hands at making a blondie. The recipe we “followed” is available by following this link. After the relative success of our Victoria sponge last week, we were itching to get back in the kitchen…

My food day.

There is a lot of press around these days about what you should and should not eat. Warnings about the levels of fat, or salt, or sugar or whatever else may have some negative effects; maybe. I will absolutely not…